Producers

30 Degrees

Colchagua Valley, Chile

Premium red blends, particularly with Cabernet Sauvignon and Carmenere

Aia Vecchia

Bolgheri, Tuscany, Italy

Super Tuscan blends and Vermentino wines

Alliance Loire

Loire Valley, France

Alma 4

Uco Valley, Mendoza, Argentina

Méthode champenoise sparkling wines

Alois Lageder

Alto Adige, Italy

Biodynamic Alpine wines including Pinot Grigio, Gewürztraminer, Lagrein, and Pinot Noir

Alta Mora

Etna DOC, Sicily, Italy

Indigenous Etna varieties, especially Nerello Mascalese

Altos Las Hormigas

Luján de Cuyo, Mendoza, Argentina

Terroir-driven Malbec

Annamaria Sala (Tenuta Gorghi Tondi)

Sicily, Italy

Arendsig

Robertson, Western Cape, South Africa

Single vineyard, terroir-driven wines with minimal intervention

Atilia

Italy

Unknown

Aveleda

Vinho Verde, Portugal

Fresh aromatic white wines from indigenous Portuguese grape varieties

Barbara Ohlzelt

Niederösterreich, Austria

Terroir-driven Grüner Veltliners and other Austrian varietals

Barboursville Vineyards

Monticello AVA, Virginia, United States

Italian varietals such as Nebbiolo and Barbera, alongside Cabernet Franc

Baron de Breban

Côtes de Provence, Provence, France

Traditional method sparkling wines from Provence, particularly Brut and Pinot Noir Rosé Brut

Beatrice et Pascal Lambert

Chinon, Loire Valley, France

Organic and biodynamic Cabernet Franc and Chenin Blanc wines

Belasco de Baquedano

Luján de Cuyo, Mendoza, Argentina

Malbec wines from old vine vineyards

Bellula

Pays d'Oc IGP, Languedoc, France

Affordable, varietal-labeled wines from Southern France

Biancavigna

Conegliano Valdobbiadene Prosecco Superiore DOCG, Veneto, Italy

High-quality Prosecco

Boavida

Alentejo, Portugal

Portuguese red wines from indigenous varieties

Bodegas Eguiluz

Rioja Alavesa, Rioja, Spain

Tempranillo-based wines from old vines

Bodegas Venta la Vega

Bodegas Volver

La Mancha, Spain

Old-vine Monastrell and Tempranillo wines

Bolet

Bosio

Brando

Italy

Brew Cru

Broadbent

United States

Portuguese wines, Vinho Verde, Madeira, and Port

Brousko

Bulli

Calafata

Cannonball

California, United States

Approachable, food-friendly wines sourced from prime growing regions across California

Cantina Sociale Cooperativa di Copertino

Copertino DOC, Puglia, Italy

Negroamaro-based Copertino DOC wines, particularly Copertino Riserva

Capela Santa Margarida

Alentejo, Portugal

Red and white blends from indigenous Portuguese varieties

Cara Sur

Casal Garcia

Vinho Verde, Portugal

Light, fresh and slightly effervescent Vinho Verde wines

Casas del Mar

Spain

Unknown

Cascina Valle Asinari

Monferrato, Piedmont, Italy

Piedmont wines

Castle Rock Winery

Torrance, California, United States

Cave de La Cabriole

Cave de Saumur

Saumur, Loire Valley, France

Chenin Blanc (whites) and Cabernet Franc (reds)

Celler Cecilio

Priorat, Spain

Traditional Priorat wines from Grenache and Carignan grown on slate soils (llicorella)

Celler Comalats

Cesani

Champagne Veuve Olivier et Fils

Marne Valley, Champagne, France

Champagne Vollereaux

Pierry, Marne Valley, France

Chante Cigale

Châteauneuf-du-Pape, France

Red and white Châteauneuf-du-Pape wines

Charles Baur

Eguisheim, Alsace, France

Terroir-driven Alsatian wines including Pinot Blanc, Riesling, Gewurztraminer, and Crémant d'Alsace

Charles Woodson Wines

Central Coast, California, United States

California Central Coast wines including Cabernet Sauvignon, Chardonnay, Red Blend, and Pinot Noir

Château Gillet

Entre-Deux-Mers, Bordeaux, France

White wines, primarily from Sauvignon Blanc, Sémillon and Muscadelle grapes

Chateau La Freynelle

Entre-Deux-Mers, Bordeaux, France

Bordeaux white wines from Sauvignon Blanc, Sémillon, and Muscadelle, and Bordeaux red blends from Merlot, Cabernet Sauvignon, and Cabernet Franc

Château Lamothe

Château Laroque

Saint-Émilion Grand Cru, Bordeaux, France

Merlot-dominant Bordeaux blends from limestone-rich soils

Château Les Palais

Corbières AOC, Languedoc-Roussillon, France

Chateau Musar

Ghazir, Bekaa Valley, Lebanon

Long-lived Bordeaux-inspired red blends of Cabernet Sauvignon, Cinsault, and Carignan

Château Pavie

Saint-Émilion Grand Cru, Bordeaux, France

Prestigious Bordeaux blends primarily from Merlot, Cabernet Franc, and Cabernet Sauvignon

Château St-Bernard

Christina

Austria

Ciena

France

Cirelli

Clara Sala (Tenuta Gorghi Tondi)

Sicily, Italy

Cocchi

Monferrato, Piedmont, Italy

Vermouths and aromatized wines, particularly Barolo Chinato

Colombera & Garella

Contrade

Count Karolyi

CULT

Napa Valley, California, United States

Limited production, high-end Cabernet Sauvignon

CVNE (Compañía Vinícola del Norte de España)

Rioja Alta, Rioja, Spain

Traditional Rioja wines (Crianza, Reserva, and Gran Reserva reds, and whites like Monopole)

D'Arenberg

McLaren Vale, Australia

Shiraz wines including flagship 'The Dead Arm' Shiraz, basket-pressed wines, traditional winemaking methods

Delinquente Wine Co

Riverland, Australia

Small-batch, minimal intervention wines from Italian grape varieties

Denny Bini

Domaine Beausejour

Saint-Émilion Grand Cru, Bordeaux, France

Merlot-dominant Bordeaux blends

Domaine Clavel

Languedoc, France

Terroir-driven wines from Mediterranean varieties like Syrah, Grenache, and Mourvèdre with sustainable viticulture practices

Domaine de Châteaumar

Châteauneuf-du-Pape, France

Rhône Valley reds, particularly Châteauneuf-du-Pape blends using Grenache, Syrah and Mourvèdre

Domaine de la Solitude

Côtes du Rhône, France

Traditional Rhône Valley wines, especially Châteauneuf-du-Pape

Domaine de la Terre Rouge

Sierra Foothills, California, United States

Rhône-style wines particularly Syrah, Mourvèdre, and Viognier

Domaine de Sauvaire

Languedoc, France

Mediterranean varietals

Domaine Dupeuble

Beaujolais, Burgundy, France

Traditional, sustainable Beaujolais wines from Gamay grapes

Domaine Gioulis

Klimenti, Peloponnese, Greece

Organic wines from indigenous Greek varieties and international grapes at high elevations

Domaine Jerome Gradassi

Châteauneuf-du-Pape, France

Traditional Châteauneuf-du-Pape red wines

Domaine l'Ermite d'Auzan

Languedoc, France

Southern French wines, likely using Mediterranean varieties

Domaine Lafage

Roussillon, France

Mediterranean wines from traditional Catalan varieties, value-driven quality wines

Domaine Larochette

Burgundy, France

Chardonnay and Pinot Noir

Domaine les Conques

Domaine Les Lys

Loire Valley, France

White wines, particularly Chenin Blanc and Sauvignon Blanc

Domaine Luc Lapeyre

Minervois, Languedoc, France

Syrah and Grenache-based red wines

Domaine Perrachon

Morgon, Beaujolais, France

Beaujolais cru wines, particularly from Juliénas, Morgon and Moulin-à-Vent

Domaine Pral

Beaujolais, France

Traditional Beaujolais wines made from Gamay grape variety and Beaujolais Blanc from Chardonnay

Dominio de Eguren

Castilla-La Mancha, Spain

Value-driven wines from indigenous Spanish grape varieties

Don Rodolfo

Mendoza, Argentina

Malbec and Tannat varieties

Donausonne

Dopff & Irion

Château de Riquewihr, Alsace, France

High-quality Alsatian wines, particularly from their Château de Riquewihr vineyards and Grand Cru sites

Dr. Konstantin Frank

Finger Lakes, New York, United States

Finger Lakes Riesling and Grüner Veltliner

Dr. Ulrich "Ulli" Stein

Mosel, Germany

Dry Creek Vineyard

Edoardo Miroglio

Thracian Valley, Bulgaria

Elicio

Côtes de Provence, Provence, France

Mediterranean wines featuring Rhône and Provençal varieties like Grenache and Syrah

Elodie Balme

Emilio Lustau

Jerez, Spain

Sherry (including fino, manzanilla, amontillado, oloroso, and Pedro Ximénez styles)

Ercole

Monferrato, Piedmont, Italy

Indigenous Piedmontese grape varieties including Barbera, Cortese, and Nebbiolo in one-liter bottles

Estancia Los Cardones

Cafayate Valley, Mendoza, Argentina

Evolucio

False Bay

Famille Bouey

Bordeaux, France

Bordeaux wines from family-owned châteaux

Famille Perrin

Châteauneuf-du-Pape, France

Organic and biodynamic Rhône Valley wines, especially Château de Beaucastel in Châteauneuf-du-Pape

Farina

Valpolicella, Veneto, Italy

Traditional Valpolicella wines, particularly Amarone della Valpolicella DOCG and Ripasso Valpolicella Classico DOC

Feudi di San Gregorio

Irpinia, Campania, Italy

Taurasi Aglianico and Fiano di Avellino

Filipe Ferreira (Quinta da Foz)

Cima Corgo, Douro Valley, Portugal

Flavia

Italy

Unknown

Foeminae

France

Unknown

Font du Vent

Châteauneuf-du-Pape, France

Southern Rhône wines, particularly Châteauneuf-du-Pape and Côtes du Rhône

Franck Millet

Frecciarossa

Frog's Leap

Rutherford, California, United States

Sustainable and organic wines including Zinfandel, Cabernet Sauvignon, Chardonnay, and Sauvignon Blanc with dry-farming techniques

Fruitière Vinicole d'Arbois

FUSO CALX

G.D. Vajra

Barolo, Piedmont, Italy

Traditional Barolo wines from Nebbiolo, particularly from Bricco delle Viole vineyard

Georges Duboeuf

Beaujolais, France

Beaujolais Nouveau wines and distinctive flower label bottles

Gessler

Gascony, France

Giuliano Rosati

Tuscany, Italy

Tuscan wines, particularly Chianti

Gober & Freinbichler + Franz Weninger

Mittelburgenland, Burgenland, Austria

Blaufränkisch wines

Goivo

Vinho Verde, Portugal

Vinho Verde wines with bright acidity, citrus notes, and slight effervescence

Gonc

Graham Beck

Robertson, Western Cape, South Africa

Methode Champenoise sparkling wines (Cap Classique)

Gran Passione

Veneto IGT, Veneto, Italy

Veneto regional wines including Prosecco

Gran Valor

Grape Abduction Company

California, United States

Piquette-style wines from grape pomace

Gulp Hablo

Vino de la Tierra de Castilla, La Mancha, Spain

Natural wines using indigenous varieties with minimal intervention, known for approachable, everyday drinking wines

Gunther Schlink

Mosel, Germany

Riesling wines, particularly from steep slate vineyards

H Schrock & Sohne

Germany

Unknown

Hablo

Hedges Family Estate

Red Mountain AVA, Washington, United States

Cabernet Sauvignon-based wines and CMS blends with biodynamic viticulture

Henriques & Henriques

Madeira DOP, Madeira, Portugal

Premium Madeira fortified wines, especially aged varieties using traditional canteiro method

Herdade de São Miguel (Casa Relvas)

Herdade do Rocim

Vidigueira, Alentejo, Portugal

Sustainable, terroir-driven wines including Mariana line and Touriga Nacional

Hermanuspietersfontein

Western Cape, South Africa

Bordeaux-style blends and single varietal wines

Höpler

Leithaberg, Burgenland, Austria

Pannonica White and Red blends from the Pannonian region

Iconic Wines

Inama

Soave Classico DOC, Veneto, Italy

High-quality Soave wines from Garganega grapes

Indigenous

Puglia, Italy

Jadix

Pays d'Oc IGP, Languedoc, France

Red blends and varietal wines

Jean Aubron

Muscadet Sèvre et Maine, Loire Valley, France

Melon de Bourgogne (Muscadet), Folle Blanche, and Sauvignon Blanc wines

Jean Marc Barthez

Entre-Deux-Mers, Bordeaux, France

Jean Perrier et Fils

Savoie, France

Indigenous Savoie grape varieties, particularly Jacquère in their Apremont cuvée

Jerome Forget

Joseph Drouhin

Burgundy, France

Burgundy wines with focus on terroir expression, particularly Pinot Noir and Chardonnay

Ken Wright Cellars

Yamhill-Carlton, Oregon, United States

Site-specific Pinot Noir

Kermit Lynch

California, United States

Wine importing and retail, with some collaborative wine production

Kiki & Juan

Argentina

Kind of Wild

Kiona Vineyards

Krasno

l'Aurière

La Boutanche

Muscadet Sèvre et Maine, Loire Valley, France

Affordable, natural wines from small producers across France

La Capranera

Sannio, Campania, Italy

Falanghina wines

La Cartuja

Priorat, Spain

Garnacha and Cariñena (Carignan) based wines grown on llicorella slate soils

La Playa Estate

Colchagua Valley, Chile

Sustainable Chilean wines, particularly Cabernet Sauvignon, Chardonnay, and Merlot

La Vieille Ferme

Ventoux, Rhône Valley, France

Approachable, affordable red, white, and rosé wines from the southern Rhône Valley

LaFiera

Italy

Value-driven wines from multiple Italian regions including Montepulciano d'Abruzzo, Primitivo from Puglia, and Soave from Veneto

Laila

Lebanon

LAN

Lapis Luna

North Coast, California, United States

Value-driven wines from North Coast appellations including Mendocino County

Las Bas

Lavaque Winery

Le Petit Chat Malin

Pays d'Oc IGP, Languedoc, France

Accessible, fruit-forward wines with varietal character

Le Salse

Leda

Ribera del Duero, Spain

High-end red wines made primarily from Tempranillo grapes

Lelarge-Pugeot

Montagne de Reims, Champagne, France

Biodynamic Champagnes featuring Pinot Meunier alongside Pinot Noir and Chardonnay

Les Cabanes de l'Étang

Picpoul de Pinet, Languedoc, France

Picpoul de Pinet white wine

Les Hauts Plateaux

Languedoc, France

Southern French wines, likely focusing on blends from high-altitude vineyards

Les Lunes

California, United States

Natural wines from organic and biodynamic vineyards throughout Northern California

Li Veli

Salento IGT, Puglia, Italy

Indigenous grape varieties including Negroamaro, Primitivo, and Susumaniello

Lioco

Sonoma County, California, United States

Pinot Noir, Chardonnay, and Carignan

Lorgeril

Los Bocheros

Rioja Alavesa, Rioja, Spain

Tempranillo-based wines

Los Haroldos

Lost Eden

Kakheti, Georgia

Georgian wines made with indigenous Saperavi grapes using traditional qvevri methods

Lou Dumont

Louis De Grenelle

Saumur, Loire Valley, France

Traditional method sparkling wines from Chenin Blanc and Cabernet Franc

Louis Jadot

Luc Poullain

Touraine, Loire Valley, France

Luigi Baudana

Barolo, Piedmont, Italy

Barolo wines from Baudana and Cerretta crus, and Langhe Bianco 'Dragon'

Luzador

Maison L'Envoye

Willamette Valley, Oregon, United States

Pinot Noir from cool-climate regions

Maison Noir

Willamette Valley, Oregon, United States

Unique, approachable wines with unconventional branding including their signature red blend 'Horseshoes and Handgrenades'

Manuel Formigo

Ribera del Duero, Spain

Tempranillo (locally called Tinto Fino)

Marco Merli

Umbria, Italy

Sangiovese-based wines and indigenous varieties

Margem Esquerda

Douro Valley, Portugal

Portuguese wine from the left bank (Margem Esquerda) of the Douro River

Marques De Riscal

Rioja DOCa, Rioja, Spain

Traditional Rioja wines, particularly Reserva, and innovative Spanish winemaking

Mary Taylor

Veneto, Italy

Regional European wines with focus on authenticity and sense of place

Mary Taylor Wine

Mas des Etoiles

Cahors, France

Malbec-based wines

Mas fi

Cava DO, Penedès, Spain

Traditional method sparkling wines (Cava) using indigenous grape varieties

Mas Peyre

Matchbook

Dunnigan Hills, California, United States

Estate-grown Cabernet Sauvignon, Chardonnay, and Tempranillo

Metairie

France

Michael David Winery

Lodi, California, United States

Zinfandel, particularly their '7 Deadly Zins', along with other bold, fruit-forward wines like Freakshow and Inkblot series

Michelini i Muffalo

Ribera del Duero, Spain

Minimal intervention winemaking with focus on terroir expression

Migliarina Montozzi

Chianti, Tuscany, Italy

Traditional Chianti Superiore wines focusing on Sangiovese

Miha Wines

Marlborough, New Zealand

Millet

Mont Blois

Robertson, Western Cape, South Africa

Chardonnay and Chenin Blanc, including their 'Bacchus' bottling

Mont Gravet

Gascony, France

Varietal wines showcasing indigenous grape varieties of Gascony

Monte Rio Cellars

Lodi, California, United States

Natural wines with minimal intervention, particularly Sangiovese

Montesco

Valle de Uco, Mendoza, Argentina

Malbec and small-batch, high altitude wines

Mundo Reves

New Age

Mendoza, Argentina

Semi-sparkling white wine often served over ice with lime (Tincho)

Odile Delpon

Cahors, France

Odinstal

Pfalz, Germany

Biodynamic Riesling and Weissburgunder from volcanic soils

Olema

Napa Valley, California, United States

Accessible, value-driven California wines with regional character, including Sonoma Coast Pinot Noir and Sonoma County Cabernet Sauvignon

Ostinato

Paco & Lola

Pago del Vicario

Pala

Sardinia, Italy

Indigenous Sardinian grape varieties (Cannonau, Vermentino, Nuragus)

Parajes del Valle

Jumilla, Spain

Organic Monastrell wines from old vines, minimal intervention winemaking, and orange wines from Macabeo grape

Pas de Probleme

Pascal Biotteau

Anjou, Loire Valley, France

Passionate Del Mono

Spain

Pax Wines

Penley Estate

Coonawarra, Australia

Cabernet Sauvignon

Perrachon & Fils

Perrin & Fils

Perrini

Puglia, Italy

Organic wines from indigenous varieties like Primitivo and Negroamaro

Pielihueso

Manchuela, Castilla-La Mancha, Spain

Natural wines from indigenous varieties like Bobal

Pierre Amadieu

Rhône Valley, France

Gigondas and Côtes du Rhône wines

Pike Road

Willamette Valley, Oregon, United States

Pinot Noir and Pinot Gris

Pol Clement

Loire Valley, France

Affordable sparkling wines made using traditional method

Populis

Mendocino County, California, United States

Natural wines from organically-farmed vineyards

Portelli

Vittoria DOC, Sicily, Italy

Indigenous Sicilian varieties, particularly Frappato

Pradorey

Prince Alexandre

Entre-Deux-Mers, Bordeaux, France

White wines, particularly blends of Sauvignon Blanc, Sémillon, and Muscadelle

Prisma

Prodigo

Prost

Germany

Unknown

Prunus

Dão, Portugal

Red wines made from Jaen (Mencía) and Touriga Nacional grapes

QSS

Quinta da Plansel

Quinta de la Rosa

Cima Corgo, Douro Valley, Portugal

Premium Port wines and Douro table wines

Quinta de São Sebastião

Lisboa, Portugal

Indigenous Portuguese grape varieties

Ramona

United States

Organic wine spritzers in canned format

Raw Bar

Ricossa

Monferrato, Piedmont, Italy

Barbera d'Asti DOCG and traditional Piedmontese wines

Riff

Delle Venezie IGT, Veneto, Italy

Pinot Grigio

Rootdown

Mendocino County, California, United States

Single-vineyard minimal intervention wines from lesser-known grape varieties

Roterfaden & Rosswag

Rough Day

California, United States

Saint Bernard

Salcheto

Vino Nobile di Montepulciano DOCG, Tuscany, Italy

Sustainable Sangiovese-based wines, particularly Vino Nobile di Montepulciano

San Antonio Winery

Santa Carolina

Maipo Valley, Chile

Reserva Carmenère and wines that express Chilean terroir

Santa Julia

Scarpetta

United States

Italian-style wines made with authentic Italian varietals

Seehof

Westhofen, Rheinhessen, Germany

Riesling, Pinot varieties, and Silvaner from limestone-rich vineyards

Selbach

Mosel-Saar-Ruwer, Mosel, Germany

Riesling wines grown on steep slate slopes

Shannon Ridge

Lake County, California, United States

Sustainable high-elevation wines, particularly Cabernet Sauvignon and Petite Sirah

Shelter Winery

Breisgau, Baden, Germany

Premium Pinot Noir (Spätburgunder), including their 'Lovely Lilly' bottling

Skouras

Nemea, Peloponnese, Greece

Indigenous Greek varieties (Agiorgitiko, Moschofilero) and international varieties; known for Zoe Red and Zoe White blends

Skull Wines

Napa Valley, California, United States

Cabernet Sauvignon, Syrah, and red blends

Skyfall Vineyard

Columbia Valley, Washington, United States

Columbia Valley red blends and classic varietals (Merlot, Cabernet Sauvignon, Pinot Gris, Chardonnay)

Sofos

Greece

Greek wines

Spice Trader

St. Francis Winery

Stellar Organics

Namaqualand, South Africa

Stolpman Vineyards

Ballard Canyon, California, United States

Syrah, Grenache, and Roussanne; 'Love You Bunches' carbonic wines

Subject to Change Wine Co.

California, United States

Natural wines, minimal intervention winemaking with organic and biodynamically farmed grapes

Sula Vineyards

Nashik Valley, Maharashtra, India

Tenuta Sant'Antonio

Tenuta Santa Maria

Teutonic Wine Company

Willamette Valley, Oregon, United States

Cool-climate German and Alsatian-inspired wines including Riesling, Gewürztraminer, and Pinot Noir

The Pepper Pot

Thistledown

Barossa Valley, Australia

Small-batch, single-site Grenache from old vines

Tiamo

Veneto IGT, Veneto, Italy

Organic Italian wines including Prosecco, Chianti, and Barbera

Toad Hollow

Sonoma County, California, United States

Unoaked Chardonnay (Francine's Selection), Eye of the Toad rosé, and approachable wines at reasonable prices

Truffle Hunter

Two Shepherds

Russian River Valley, California, United States

Rhône-inspired natural wines

Valbom-Nadal Family

Entre-Deux-Mers, Bordeaux, France

Valderiz

Ribera del Duero, Spain

Sustainable and organic Tempranillo (Tinto Fino) wines

Various producers

Mosel-Saar-Ruwer, Mosel, Germany

Elbling Sekt Brut - crisp, mineral-driven sparkling wines

Vera

Monção e Melgaço, Vinho Verde, Portugal

Alvarinho wines

Via Rev

Vicente Faria Vinhos

Vignerons Ardéchois

Rhône Valley, France

Côtes du Rhône, IGP Ardèche, and Côtes du Vivarais wines produced through cooperative winemaking

Vigneti Massa

Colli Tortonesi, Piedmont, Italy

Timorasso white wines

Villa Giada

Monferrato, Piedmont, Italy

Indigenous Piedmontese grape varieties especially Barbera, Nebbiolo, and traditional winemaking techniques

Walter Massa

Colli Tortonesi, Piedmont, Italy

Timorasso grape wines

Warre's

Porto, Douro Valley, Portugal

Port wine, particularly Vintage Ports and aged Tawny Ports

Weingut Brand (Brand Bros)

Weingut Darting

Pfalz, Germany

Traditional German varieties including Riesling, Pinot varieties, and regional specialties like Pinot Meunier (Schwarzriesling)

Weingut E&M Berger

Weingut Müller-Ruprecht

Weingut Pratsch

Weinviertel DAC, Niederösterreich, Austria

Organic Austrian wines, particularly Grüner Veltliner

Weingut Seckinger

Pfalz, Germany

Zacharias

Nemea, Peloponnese, Greece

Agiorgitiko wines

Zenato

Valpolicella, Veneto, Italy

Amarone della Valpolicella Riserva and Lugana

Zillamina

Zorzal

Valle de Uco, Mendoza, Argentina

High-altitude, terroir-driven Malbec and minimal intervention wines