Skip to main content

Frog's Leap

RutherfordEst. 1981Known for: Sustainable and organic wines including Zinfandel, Cabernet Sauvignon, Chardonnay, and Sauvignon Blanc with dry-farming techniques

Frog's Leap is a renowned Napa Valley winery founded in 1981 by John Williams and Larry Turley, known for its commitment to sustainable, organic farming practices and dry-farmed vineyards. The winery produces a range of classic varietals including Zinfandel, Cabernet Sauvignon, Chardonnay, and Sauvignon Blanc, with an emphasis on balance, restraint, and expressing Rutherford's terroir.

Visit Website