Roditis
Roditis is a light-skinned Greek grape variety primarily grown in the Peloponnese and other parts of central Greece. It produces wines with medium to high acidity, delicate aromas of citrus and green apple, and often displays subtle floral and mineral notes. Roditis thrives in higher altitude vineyards with cooler climates and is commonly used to produce crisp, refreshing white wines, often as a single varietal or blended with other indigenous Greek grapes like Savatiano in traditional Retsina.
Perfect Pairings for Roditis
Discover dishes that beautifully complement Roditis wines
Roditis Wines
Skouras Zoe White
This delightful Greek white brings together two indigenous varieties – Roditis and Moschofilero – creating a wine that's essentially sunshine in a bottle. Zoe means 'life' in Greek, and one sip of this vibrant white will certainly breathe new life into your wine routine. Skouras winery has mastered the art of making traditional Greek varieties accessible to international palates, and this bottle is exhibit A. It's the perfect antidote to boring white wine syndrome – aromatic enough to be interesting but not so unusual it'll freak out your less adventurous friends. Think of it as your ticket to a Greek island vacation, minus the airfare and uncomfortable middle seat.
Sofos The Wise One' White
The 'wise one' indeed – this Greek white blend combines the mineral intensity of Assyrtiko (Greece's star white grape) with the softer, more aromatic character of Roditis. It's a match made in Mount Olympus. Sofos White offers the perfect balance between refreshing crispness and textural interest, making it far more versatile than your average Tuesday night white. The Assyrtiko brings that distinctive Mediterranean minerality and backbone, while Roditis softens the edges with delicate floral notes. Pour this for friends who think they know everything about white wine – it's guaranteed to spark conversation and possibly a sudden interest in Greek vacations.
