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Goat cheese tarts

Goat cheese tarts feature a bright, tangy cheese profile complemented by buttery pastry, creating a delightful contrast of creamy texture and acidic notes. The high acidity and mineral qualities of the recommended wines cut through the richness of the cheese while complementing its tangy character, while the effervescent, slightly tart beer styles refresh the palate between bites.

Protein
Vegetarian
Cuisine
French
Course
Appetizer
Flavor Profile
Tangy/Acidic

Recommended Wine Varietals

These wine varietals pair beautifully with goat cheese tarts. Browse our selection to find wines made from these grapes.

Customer Reviews

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