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Light salads

Light salads feature crisp vegetables with bright acidity that calls for wines and beers with similar refreshing qualities. The clean, citrusy notes in these beverages complement rather than overwhelm the delicate flavors while their acidity helps to enhance the freshness of the vegetables and cut through creamy dressings if present.

Protein
Vegetarian
Cuisine
International
Course
Salad
Flavor Profile
Fresh & Bright

Recommended Wine Varietals

These wine varietals pair beautifully with light salads. Browse our selection to find wines made from these grapes.

Customer Reviews

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