Light pasta primavera
Pasta primavera is a light, vegetable-forward Italian dish that highlights the freshness of seasonal vegetables with a delicate sauce. The bright, crisp acidity of these wine varietals complements the vegetables' natural sweetness while enhancing the dish's overall lightness, while the recommended beer styles offer subtle complexity without overwhelming the delicate flavors.
Recommended Wine Varietals
These wine varietals pair beautifully with light pasta primavera. Browse our selection to find wines made from these grapes.
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