Goat cheese
Goat cheese's distinct tangy acidity and creamy texture call for beverages that can both complement and contrast these elements. High-acid white wines create harmony with the cheese's tanginess while providing refreshing contrast to its richness, while wheat-forward and lightly tart beers offer refreshing carbonation that cleanses the palate between bites.
Recommended Wines
Cave de La Cabriole Saumur Rouge
Cave de La Cabriole Saumur Rouge is a classic red Loire Valley wine made predominantly from Cabernet Franc grapes grown in the chalky soils of the Saumur appellation. This wine typically displays the characteristic freshness and elegance of Loire reds with balanced acidity and moderate tannins.
Perrin Cotes Rhone Rsv Rose(sc)2022
Perrin Côtes du Rhône Reserve Rosé is a classic Rhône Valley rosé produced by the respected Perrin family. This 2022 vintage offers a delicate balance of freshness and fruit with a subtle mineral character typical of the region's terroir.
Mary Taylor (Delaunay) Muscadet Sevre et Maine Sur Lie
This Muscadet Sèvre et Maine Sur Lie is a classic expression of the Loire Valley's signature white wine. Aged on its lees ('sur lie'), which adds complexity and a slight creamy texture while maintaining the wine's refreshing acidity and minerality.
Chateau Lamothe Bordeaux Sec
Chateau Lamothe Bordeaux Sec is a classic white Bordeaux blend from Entre-Deux-Mers showcasing vibrant acidity and elegant fruit character. This crisp, refreshing wine exemplifies the balance between Sauvignon Blanc's zesty citrus notes and Semillon's textural richness.
Kind of Wild Sauv Blanc
Kind of Wild Sauvignon Blanc is a vibrant and expressive wine from New Zealand's Marlborough region, showcasing the classic characteristics of New Zealand Sauvignon Blanc. This wine likely offers bright acidity and a clean, refreshing profile that makes it a quintessential example of the region's signature style.
Vignerons Ardechois Ardeche Blanc
Vignerons Ardechois Ardeche Blanc is a crisp, mineral-driven white wine from the Ardèche department in the Rhône Valley. This refreshing wine showcases the unique terroir of the region with limestone and clay soils contributing to its distinctive character.

Miha Sauvignon Blanc
Miha Sauvignon Blanc is a crisp and vibrant white wine from New Zealand's renowned Marlborough region. It showcases the characteristic freshness of Marlborough Sauvignon Blanc with a balance of fruity and herbal notes that reflect the region's unique cool climate terroir.
Recommended Wine Varietals
These wine varietals pair beautifully with goat cheese. Browse our selection to find wines made from these grapes.
