Kiki & Juan Orange
Orange wine might sound like something made from citrus, but it's actually white grapes made like a red wine – with the skins left on during fermentation. This technique is thousands of years old, but somehow still manages to be trendy, like vinyl records or fermenting your own kombucha.
Kiki & Juan's take on orange wine uses primarily Verdejo grapes with some Albariño in the mix, giving it both structure and aromatic complexity. The extended skin contact creates that distinctive amber color and adds a fascinating textural element that makes this wine particularly food-friendly.
It's funky but approachable – think of it as the gateway orange wine for people curious about this style but not quite ready for the full-on natural wine deep end. Perfect for impressing your wine-savvy friends or pairing with foods that normally stump wine pairings.
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