Cocchi Vermouth di Torino 'Extra Dry'
Cocchi Vermouth di Torino Extra Dry is a premium Italian vermouth made in Piedmont following traditional methods. It's crafted from a base of white wines infused with a proprietary blend of herbs, spices, and botanicals including wormwood, creating a sophisticated aperitif with balanced dryness and subtle sweetness.
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Cocchi is a historic Italian vermouth and sparkling wine producer founded in 1891 by Giulio Cocchi in Asti, Piedmont. The company is renowned for its aromatized wines, particularly Barolo Chinato and various vermouths, following traditional Piedmontese recipes. Cocchi products are considered benchmark examples in their categories, with the company maintaining artisanal production methods while being owned by the Bava family since 1978.
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