Atilia Montepulciano

Montepulciano from Abruzzo is one of Italy's most reliable red wine values, and this bottle from Atilia showcases exactly why. Don't confuse this with Vino Nobile di Montepulciano (which is actually Sangiovese from Tuscany) – this is the Montepulciano grape from its heartland along Italy's Adriatic coast, where it produces wines of remarkable depth and character at prices that won't make your wallet weep.

Atilia crafts this wine to be approachable and food-friendly while maintaining the variety's distinctive personality. There's enough fruit to satisfy those looking for immediate pleasure, but with the earthy, savory notes that make Italian wines such perfect dinner companions.

It's the kind of everyday red that Italian families would have on their table – unpretentious, honest, and utterly satisfying. Perfect for pizza night, pasta with red sauce, or any occasion that calls for a wine that delivers well above its price point.