Bobal

Mary Taylor's 'MT2' series represents her mission to bring exceptional, regionally authentic wines to market at accessible prices. This Manchuela blend showcases the underappreciated potential of this Spanish region, where old vines produce fruit of remarkable character and concentration. The blend of Tempranillo and Bobal (a native Spanish variety) creates a wine that's both familiar and distinctive – offering the structure and fruit profile that Spanish wine lovers seek while expressing the unique terroir of Manchuela. Taylor works directly with small producers committed to traditional methods and sustainable practices, ensuring that each bottle authentically represents its origin. It's the kind of honest, unpretentious wine that overdelivers on quality without the marketing markup – perfect for everyday enjoyment that doesn't sacrifice character or sense of place.

The Eguren family knows a thing or two about making great wine – they're behind some of Spain's most prestigious estates – but their Protocolo line proves they're equally skilled at crafting delicious everyday bottles. Their Rosado (Spanish for rosé) delivers remarkable quality at a price that makes it perfect for casual enjoyment. Made primarily from Tempranillo with a touch of Bobal, this rosé captures the sunny essence of Spain's La Mancha region. The brief skin contact gives it that beautiful pink hue and just enough structure to make it food-friendly while maintaining the refreshing character we all want in a rosé. It's the kind of wine that disappears quickly on warm evenings – unpretentious, utterly drinkable, and with enough character to keep you coming back for another glass. Perfect for those times when you need a crowd-pleasing pink that won't break the bank.