Roeselare

Rodenbach Classic is a renowned Flanders Red Ale featuring a perfect balance of caramelized sweetness and refreshing sourness. Aged in oak foeders, it delivers a complex flavor profile with notes of sour cherries, balsamic vinegar, and oak with a wine-like character.

Rodenbach Grand Cru is a renowned Flanders Red Ale known for its complex blend of young and oak-aged beer, exhibiting a perfect balance of sweet and sour notes with hints of oak, cherry, and caramel. It undergoes a mixed fermentation and maturation in oak foeders for up to two years, creating its distinctive tart, vinous character.