Brussels
Brussels is the capital region of Belgium and a historic beer-producing area known for its spontaneously fermented lambic beers, particularly gueuze and fruit lambics like kriek. The region's brewing tradition dates back centuries, with iconic breweries including Cantillon, Boon, and 3 Fonteinen producing complex sour beers that utilize wild yeasts and bacteria native to the Senne Valley. Brussels is also home to Belgian witbier and strong Belgian ales that showcase the country's artisanal brewing heritage.
Beers from Brussels
Brasserie de la Senne Wadesda #9
Wadesda #9 is a Belgian Pale Ale from Brasserie de la Senne that features a complex hop profile with a balanced bitterness and characteristic Belgian yeast notes. It's part of their experimental series, offering a refined take on the Belgian Pale Ale style.
Leffe Blonde
Leffe Blonde is an authentic Belgian abbey beer with a slight sweetness and fruity notes of vanilla and clove. It has a rich golden color, distinctive creamy head, and a smooth, full-bodied taste with a subtle hint of bitterness at the finish.