WhiteRaw Bar Vinho Verde is exactly what the name suggests – the perfect companion to fresh seafood, with that signature slight effervescence that makes Portugal's 'green wine' so distinctive. From Portugal's lush, rainy northwest region, this wine embodies the local philosophy that wine should be enjoyed young, fresh, and without pretension – basically the opposite of that friend who won't stop talking about their investment portfolio. At a gentle 10.5% ABV, this is the kind of wine that lets you have that second (or third) glass without regret. The slight spritz isn't from carbonation but rather from a touch of trapped CO2 during bottling – a traditional technique that adds to its refreshing character. Think of it as nature's wine spritzer, perfect for hot days, seafood feasts, or anytime you need something that's simultaneously interesting and utterly gulpable. It's the vinous equivalent of that friend who's always up for a good time but never causes any drama.