Roasted game
Roasted game meats typically offer rich, earthy flavors with varying degrees of gaminess depending on the specific animal (venison, boar, pheasant, etc.). The recommended wine and beer pairings balance these robust flavors with either complementary earthy notes or contrasting fruit characteristics that refresh the palate between bites.
Recommended Beers
Rochefort 10 Trappist Ale
Rochefort 10 is a world-renowned Trappist ale with rich, complex flavors of dark fruits, chocolate, and caramel with a warming alcohol presence. It's often considered one of the finest examples of the Belgian Dark Strong Ale style with deep mahogany color and exceptional depth.
Chimay Grande Réserve (Blue)
Chimay Blue is a rich and complex Trappist beer with notes of dark fruits, caramel, and spices. It has a full body with a silky mouthfeel and a pleasantly warming alcohol presence that develops beautifully with age.
Belhaven Wee Heavy
A rich, malty Scottish ale with deep ruby color and complex caramel, toffee, and dried fruit flavors. Features a smooth, velvety mouthfeel with a warming alcohol presence and subtle peaty undertones characteristic of traditional Scotch ales.
Recommended Wine Varietals
These wine varietals pair beautifully with roasted game. Browse our selection to find wines made from these grapes.
Recommended Beer Styles
These beer styles complement roasted game perfectly. Explore our beer selection to find these styles.