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Paella

Paella's complex savory profile with saffron, seafood, and/or meats benefits from wines that offer bright acidity to cut through the rich flavors while complementing the dish's Mediterranean character. The recommended beers provide refreshing carbonation and complementary yeast or malt notes that enhance paella's distinctive blend of land and sea flavors without overwhelming them.

Protein
Multiple Proteins
Cuisine
Spanish
Course
Main Course
Flavor Profile
Savory

Recommended Wines

C

CUNE Rioja Blanco Seco Monopole

CUNE (Compañía Vinícola del Norte de España)

White

Monopole is Spain's oldest white wine brand, first registered in 1915 – proving that not everything good from Rioja has to be red. This crisp, aromatic white shows why the region's whites deserve more attention on the world stage. CUNE (pronounced 'COO-nay') crafts this wine primarily from the Viura grape (also known as Macabeo), which thrives in Rioja's continental climate. The name 'Monopole' comes from the French term indicating exclusive control over a vineyard – a nod to the wine's premium quality and heritage. This bottle offers a refreshing alternative to more common white varieties, bringing Spanish character and food-friendly versatility to the table. It's the perfect introduction to Spanish white wines for those looking to explore beyond the usual suspects.

P

Protocolo Blanco Organically Grown

Dominio de Eguren

White

Protocolo has built its reputation on delivering incredible value, and their organically grown Blanco continues that tradition beautifully. This blend of native Spanish varieties Airen and Macabeo comes from the sun-drenched plains of La Mancha – the same region that inspired Don Quixote's adventures. The organic farming practices not only benefit the environment but also result in grapes with pure, expressive character. The wine undergoes cool fermentation to preserve its fresh fruit flavors and aromatic qualities. The result is a white that's perfect for everyday drinking – unpretentious, refreshing, and remarkably food-friendly. It's the kind of bottle that overdelivers at its price point, making it ideal for those times when you need a crowd-pleasing white that won't break the bank but still offers genuine character.

F

Feudi di San Gregorio - Falanghina

Feudi di San Gregorio

White

Falanghina might not roll off the tongue easily, but this ancient grape variety delivers wines that are impossible to forget. Feudi di San Gregorio, one of southern Italy's most respected producers, has championed this indigenous variety from Campania with spectacular results. This bottle captures the essence of southern Italian white wine – bright, mineral-driven, and bursting with Mediterranean character. It's the kind of wine that makes you wonder why you've been wasting time with boring Pinot Grigio all these years. Perfect for transporting your taste buds to the Italian coast, even if your actual view is just your neighbor's fence.

J

Jadix Picpoul de Pinet Sud de France

Jadix

White

Picpoul de Pinet has been called the 'Muscadet of the South,' and for good reason – both are crisp, mineral-driven whites that pair perfectly with seafood. Jadix's version showcases exactly why this grape (whose name literally means 'lip-stinger' in the local Occitan language) has become such a favorite among wine enthusiasts. From the sunny Languedoc region near the Mediterranean coast, this Picpoul delivers that perfect combination of bright citrus fruit and saline minerality that makes it so refreshing and food-friendly. It's the kind of white wine that doesn't need to shout to make an impression – instead, it offers subtle complexity and pure drinking pleasure at a price that makes it perfect for everyday enjoyment. If you're looking for an alternative to Sauvignon Blanc or Pinot Grigio that offers similar refreshment but with a distinctive personality all its own, this bottle deserves a spot in your regular rotation.

A

Arendsig Inspirational Batch 2 Grenache

Arendsig

Rosé

South Africa might not be the first place that comes to mind for Grenache, but this bottle from Arendsig makes a compelling case that perhaps it should be. Part of winemaker Lourens van der Westhuizen's 'Inspirational Batch' series, this small-production wine represents his creative experiments beyond the winery's core range – and the inspiration clearly struck gold here. This Grenache captures the variety's inherent charm – that perfect balance of fruity and savory that makes it so food-friendly – while adding a distinctly South African accent. There's a brightness and purity to the fruit that speaks of the country's abundant sunshine, tempered by an earthy complexity that keeps things grounded. Made with minimal intervention from single-vineyard fruit, it's a wonderful example of the exciting wines emerging from South Africa's dynamic wine scene. For fans of Pinot Noir or Cru Beaujolais looking to expand their horizons, this bottle offers familiar pleasure with a new perspective.

Recommended Wine Varietals

These wine varietals pair beautifully with paella. Browse our selection to find wines made from these grapes.

Recommended Beer Styles

These beer styles complement paella perfectly. Explore our beer selection to find these styles.

Customer Reviews

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