Lamb souvlaki
Lamb souvlaki features grilled, marinated lamb with herbs like oregano, garlic, and lemon, creating a savory, slightly charred profile with bright Mediterranean accents. The recommended wines offer tannins and fruit notes that complement the lamb's richness, while the suggested beers provide either malty sweetness or refreshing qualities to balance the dish's savory character and cut through the meat's fat.
Recommended Wine Varietals
These wine varietals pair beautifully with lamb souvlaki. Browse our selection to find wines made from these grapes.
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