Eggplant parmigiana

Eggplant parmigiana features layers of breaded eggplant, rich tomato sauce, and melted cheeses creating a hearty, umami-rich dish with pleasant acidity from the tomatoes. The recommended pairings balance the dish's richness with either complementary acidity (wines) or malt-forward character (beers) while having enough body to stand up to the substantial texture and flavors.

Protein

Vegetarian

Cuisine

Italian

Course

Main Course

Flavor Profile

Rich & Bold