Comté cheese
Comté cheese, with its complex nutty, fruity and sometimes caramel-like flavor profile, pairs beautifully with wines from its native Jura region that offer complementary nuttiness and acidity. The cheese's crystalline texture and savory depth also works wonderfully with Belgian-style beers that offer fruity esters and carbonation to cleanse the palate.
Recommended Wines
Millet Côtes de Gascogne Rouge La Cloche
Millet Côtes de Gascogne Rouge La Cloche is a fruit-forward red blend from the Gascony region of Southwest France. This approachable wine showcases the regional character with balanced acidity and soft tannins, making it an excellent everyday drinking option.
Jean Perrier et Fils Cuvee Gastronomie Savoie Apremont
Jean Perrier et Fils Cuvee Gastronomie Savoie Apremont is a crisp, alpine white wine made from the Jacquère grape in the Apremont cru of Savoie, France. This light-bodied, mineral-driven wine reflects its mountainous terroir with vibrant acidity and delicate aromatics.
Recommended Wine Varietals
These wine varietals pair beautifully with comté cheese. Browse our selection to find wines made from these grapes.