Morgon

Morgon is one of the ten Beaujolais Cru appellations, located in the northern part of the Beaujolais region in eastern France. The appellation is known for its distinctive granite and schist soils, particularly the decomposed rock called 'rotten rock' (locally known as 'roche pourrie'), which contributes to wines with greater structure and aging potential than typical Beaujolais. Morgon exclusively produces red wines from the Gamay grape variety, resulting in fuller-bodied, more structured wines with characteristic cherry and kirsch flavors that can develop more Burgundian characteristics (often described as 'Morgon-ing') after 5-10 years of aging.