Monticello AVA

The Monticello AVA is located in central Virginia, surrounding the historic town of Charlottesville and extending into the eastern foothills of the Blue Ridge Mountains. This region features a humid subtropical climate with hot summers, mild winters, and well-drained clay and loam soils that, together with its varying elevations, create diverse growing conditions for viticulture. While Viognier, Cabernet Franc, and Chardonnay are considered signature varieties, the region also successfully produces Merlot, Petit Verdot, and Cabernet Sauvignon, typically crafting elegant wines with moderate alcohol levels and good acidity.