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Chinon

Chinon is an appellation located on the banks of the Vienne River in the central Loire Valley of France, particularly known for its red wines made predominantly from Cabernet Franc. The terroir features a mix of limestone, clay, sand, and gravel soils, with a moderate continental climate tempered by river influences, creating ideal conditions for producing elegant, aromatic reds with notes of red fruits, pencil lead, and characteristic green pepper. While Cabernet Franc dominates production (accounting for approximately 90% of plantings), the appellation also produces small quantities of white wines from Chenin Blanc and rosés from Cabernet Franc.

Region
Loire Valley
Wines
1

Wines from Chinon

B

Beatrice et Pascal Lambert Chinon Les Terrasses

Beatrice et Pascal Lambert

Red

Chinon is where Cabernet Franc finds its most pure and elegant expression, and this bottle from the biodynamic estate of Beatrice and Pascal Lambert showcases exactly why this Loire Valley appellation has such a devoted following. 'Les Terrasses' refers to the terraced vineyards where these grapes are grown – a special site that contributes to the wine's distinctive character. The Lamberts farm their vineyards biodynamically, working in harmony with nature to produce wines of remarkable purity and sense of place. This bottling captures Cabernet Franc's aromatic complexity – that beautiful tension between fruit, florals, and savory herbal notes that makes the variety so fascinating. There's a vibrancy and freshness here that speaks to thoughtful winemaking and healthy soils. It's the kind of red that pairs beautifully with food but has enough complexity to be enjoyed on its own. For those tired of heavy, oak-dominated reds, this bottle offers a refreshing alternative that sacrifices nothing in terms of flavor or character.