Adelaide
Located in South Australia, the Adelaide wine region encompasses several sub-regions including the famous McLaren Vale and Barossa Valley, known for producing exceptional Shiraz and Grenache wines. The area benefits from a Mediterranean climate with varied microclimates, allowing for diverse wine styles ranging from robust reds to elegant whites, with significant limestone and clay-based soils contributing to distinctive wine characteristics.
Beers from Adelaide
Coopers Pale Ale
A traditional Australian pale ale with a distinctive cloudy appearance due to natural bottle conditioning, featuring citrusy hop character balanced with malty sweetness and Coopers' signature yeast character.
Coopers Sparkling Ale
Australia's original sparkling ale, naturally conditioned with a distinctive cloudy appearance and fruity, hoppy flavor profile. A historic beer that helped establish the Australian pale ale style with its unique bottle fermentation process.