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Beatrice et Pascal Lambert

Beatrice et Pascal Lambert are organic and biodynamic wine producers based in the Loire Valley of France, specializing in Chinon wines. They manage approximately 17 hectares of vineyards on clay-limestone and gravel soils, focusing primarily on Cabernet Franc for their red wines and Chenin Blanc for whites, with a commitment to natural winemaking methods.

Founded
1987
Specialty
Organic and biodynamic Cabernet Franc and Chenin Blanc wines
Wines
1