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Wild mushroom risotto

Wild mushroom risotto features deeply earthy, umami flavors combined with the creamy, starchy texture of perfectly cooked arborio rice. The earthiness of mushrooms calls for wines with similar qualities or those with enough acidity to cut through the richness, while beers with earthy yeast character and moderate carbonation complement and refresh the palate between bites.

Protein
Vegetarian
Cuisine
Italian
Course
Main Course
Flavor Profile
Earthy

Recommended Wine Varietals

These wine varietals pair beautifully with wild mushroom risotto. Browse our selection to find wines made from these grapes.

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