Soft ripened cheeses
Soft ripened cheeses like Brie, Camembert, and triple crèmes offer creamy textures and flavors ranging from buttery to mushroomy. These cheeses benefit from beverages that provide either complementary richness or contrasting acidity to cut through their luscious texture, with sparkling options adding textural contrast through effervescence.
Recommended Beers
Chimay Tripel (Cinq Cents)
Chimay Tripel, also known as Chimay White or Cinq Cents, is a golden-colored Belgian Trappist ale with a creamy head and complex aroma of fresh hops and yeast. It offers a balanced combination of fruity notes and spicy phenols with a pleasantly dry finish.
Saison Dupont Farmhouse Ale
Saison Dupont is a classic Belgian farmhouse ale with a golden-blonde color, fine effervescence, and a complex, aromatic character featuring notes of fruit, spice, and a distinctive yeast profile with a dry, refreshing finish.
Orval Trappist Ale
Orval is a unique Trappist ale dry-hopped and bottle conditioned with Brettanomyces yeast, creating a complex, aromatic beer with distinctive fruity and earthy notes that evolves significantly with age.
Recommended Wine Varietals
These wine varietals pair beautifully with soft ripened cheeses. Browse our selection to find wines made from these grapes.
Recommended Beer Styles
These beer styles complement soft ripened cheeses perfectly. Explore our beer selection to find these styles.
