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Sausages

Sausages typically feature rich, savory flavors with varying levels of spices, fat content, and sometimes smoky notes. The recommended pairings balance the dish's richness with either cleansing acidity (in wines like Riesling) or complementary maltiness (in beers like Vienna Lager), while having enough structure to stand up to the dish's robust character.

Protein
Pork
Cuisine
International
Course
Main Course
Flavor Profile
Savory

Recommended Wine Varietals

These wine varietals pair beautifully with sausages. Browse our selection to find wines made from these grapes.

Recommended Beer Styles

These beer styles complement sausages perfectly. Explore our beer selection to find these styles.

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