Mushroom risotto
Mushroom risotto offers rich umami flavors with creamy textures that pair beautifully with wines that have subtle earthy qualities. The dish's velvety consistency and savory mushroom notes call for beverages with enough acidity to cut through the creaminess while complementing rather than overwhelming the earthy components.
Recommended Wines
G.D. Vajra Nebbiolo Langhe
G.D. Vajra Langhe Nebbiolo is an elegant expression from one of Piedmont's respected producers. This wine offers the classic characteristics of Nebbiolo with a more approachable style than Barolo, showcasing bright acidity and refined tannins typical of the Langhe territory.
Colombera & Garella Melascone Rosso
Colombera & Garella Melascone Rosso is a vibrant northern Italian blend from the Colli Tortonesi area in Piedmont. This wine showcases the traditional varieties of the region with balanced acidity, moderate tannins, and an elegant structure that reflects the Alpine-influenced terroir.
Recommended Wine Varietals
These wine varietals pair beautifully with mushroom risotto. Browse our selection to find wines made from these grapes.
