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Middle Eastern cuisine

Middle Eastern cuisine features complex spices, aromatic herbs, bright acids, and often includes proteins like lamb, chicken, or legumes alongside grains and vegetables. The recommended beverages complement these dishes by either providing contrast to the spices and richness or by enhancing the aromatic qualities with their own floral or fruit notes.

Protein
Multiple Proteins
Cuisine
Middle Eastern
Course
Main Course
Flavor Profile
Savory

Recommended Wine Varietals

These wine varietals pair beautifully with middle eastern cuisine. Browse our selection to find wines made from these grapes.

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