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Fresh seafood

Fresh seafood generally presents delicate, sweet flavors with subtle briny notes that require beverages that won't overpower them. The recommended wines offer crisp acidity and mineral qualities that enhance rather than compete with seafood's natural flavors, while the beer options provide refreshing carbonation and complementary citrus notes that cleanse the palate between bites.

Protein
Shellfish
Cuisine
null
Course
Main Course
Flavor Profile
Light & Delicate

Recommended Wine Varietals

These wine varietals pair beautifully with fresh seafood. Browse our selection to find wines made from these grapes.

Recommended Beer Styles

These beer styles complement fresh seafood perfectly. Explore our beer selection to find these styles.

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