Cajun seafood boil
The vibrant spices and complex seafood flavors of a Cajun boil demand beverages that can both complement the heat and cleanse the palate between bites. Off-dry white wines provide a touch of sweetness to balance the spice, while beers with high carbonation and lighter bodies help cut through the richness while cooling the palate.
Recommended Beers
Saison Dupont Farmhouse Ale
Saison Dupont is a classic Belgian farmhouse ale with a golden-blonde color, fine effervescence, and a complex, aromatic character featuring notes of fruit, spice, and a distinctive yeast profile with a dry, refreshing finish.
Brasserie de Blaugies La Darbyste
La Darbyste is a light-bodied saison brewed with fig juice, creating a refreshing farmhouse ale with subtle fruity notes. Named after a protestant religious movement, it's unfiltered with a bright golden color and delicate spice character.
Ayinger Bavarian Pils
Ayinger Bavarian Pils is a traditional German pilsner with a bright golden color, crisp malt character, and distinctive hop aroma. It offers a perfect balance of light sweetness and refreshing bitterness with a clean, dry finish typical of the finest Bavarian pilsners.
Recommended Wine Varietals
These wine varietals pair beautifully with cajun seafood boil. Browse our selection to find wines made from these grapes.
Recommended Beer Styles
These beer styles complement cajun seafood boil perfectly. Explore our beer selection to find these styles.