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Fruit and Field Beer

Fruit and Field Beer is a specialty category covering any beer that incorporates fruit, vegetables, or other agricultural products as a significant flavor component. The base beer style may vary widely, but the added ingredient(s) should harmonize with and complement the underlying beer while remaining recognizable. These beers showcase creative brewing approaches, with the added ingredients providing distinctive aromatics, flavors, and sometimes colors that distinguish them from their base styles.

ABV Range
3-12%
IBU Range
5-70
Beers
4

Fruit and Field Beer Beers

M

Magners Original Irish Cider

C&C Group (Bulmers Limited)

Fruit and Field Beer

A crisp, refreshing Irish cider made from 17 varieties of apples, fermented and matured for up to 2 years to develop its distinctive flavor profile with a perfect balance of sweet and tart notes.

P

Paulaner Grapefruit Radler

Paulaner Brauerei

Fruit and Field Beer

A refreshing blend of Paulaner's premium lager and natural grapefruit soda. This Radler offers a perfect balance of sweet and tangy citrus flavors with a light, crisp beer base.

P

Petrus Fruited Ale Pack

De Brabandere

Fruit and Field Beer

The Petrus Fruited Ale Pack is an assortment of fruit-flavored Belgian ales from Brouwerij De Brabandere, typically including varieties such as cherry, peach, and other fruit-infused sour ales based on their traditional Petrus Aged Pale base beer.

S

Schöfferhofer Grapefruit

Binding-Brauerei AG

Fruit and Field Beer

A refreshing mix of 50% Schöfferhofer Hefeweizen and 50% grapefruit juice, creating a tangy, fruity beer with less alcohol. The first grapefruit wheat beer, it offers a perfect balance of sweetness and citrus tartness.